Current Information Re: COVID-19

Wednesday, April 22,2020

Encouraging news from our Governor and Health Authorities:  Cases of Covid-19 and hospitalizations are staring to slow.  Plans are being made for the beginning of return to normal and next month (May) may be a turning point for our state.

At Snuffin’s, we continue to facilitate wedding date changes for later this year or even next year. We do not charge change fees.

Your emails will be answered promptly and we are monitoring our phones from home.

Facetime and Skype work just fine for personal consultations and we quickly complete full proposals with menu and rental choices.  When time and safety allows, we will schedule in-person meetings for rental equipment, tastings and menu adjustments.

In the meantime, we all need to continue to social distance, hand wash, wear masks in public and take care of our families and communities.

“We are staying safe, we are strong, we will be ready when business returns!”

 

 

Thursday, April 9, 2020

A month has passed in the blink of an eye! Our kitchen is shuttered, planners working from home – the new normal.
Working with our clients to reschedule their weddings and events is going smoothly and we are keeping everyone in the loop for progress.

It’s gratifying that our wedding couples are doing their best to take this health crisis seriously, yet continue planning for their forever lives. Snuffin’s Catering will be ready to resume daily operations when events will again be allowed.

Wash hands, stay at home, wear masks if out and about. Be kind !

 

Tuesday, March 24, 2020

As per Governor Inslee’s directions, Snuffin’s Catering will suspend daily business operations until the current crisis is over.  Our kitchen is closed for now.  Any remaining fresh products will be donated to our local food bank.

Our office will continue to be monitored from home. Both email and phone will be checked regularly.

The best way to contact us will be via info@snuffins.com.   If you have a pressing question, you may call 253-318-0125 and Annie will reply promptly.

Our goal is to practice all safety requirements to keep our staff healthy, conserve resources and be ready to resume business when the crisis is past.  Our staff is on standby status so they will retain their jobs and be ready to again serve our valued clients when the time is right.

Please, please,  practice social distancing, wash your hands frequently, sanitize areas touched by others, help neighbors and friends and stay at home if you can.

We appreciate your understanding and continued support in this difficult time for our State and Country.

Thank you from the Snuffin’s Catering Team!

 

 

 

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